Do you take reservations?

At this current time we are not taking reservations. We are working on a first-come-first-serve basis. Once you arrive you will be added to the waiting list and will receive a pager so that you may wait in the comfort of your car in our parking lot. This system allows us to best utilize our small space from getting cramped.

We only use cage-free eggs.

We only have booths to accommodate 4/5 people and tables to accommodate 2/3 people. 

We are not a gluten free kitchen. Unfortunately, due to the size of our building there is only so much we can do. We offer gluten-free bread for those who have a preference for it. We do not recommend any of our items to those who may have a gluten allergy, sensitivity, intolerance, etc. Please inform us of any other allergies as well.